Fresh Amaranth Leaf (Green) pcs

Fresh Amaranth Leaf — fresh green amaranth leaves, a nutritious leafy vegetable known as rajgira sag (India), yin choy (China), and callaloo (Caribbean). Rich in vitamins A, C, and iron, these tender leaves are used in Indian and Chinese stir-fries, West African and Caribbean soups, and as a nutritious cooking green across many cuisines.