KRG Rajgira Flour 500g
KRG Rajgira Flour 500g — finely milled amaranth (rajgira) flour from KRG, a nutritious gluten-free grain flour widely used in Indian cooking. Rich in protein, calcium, and dietary fibre, rajgira flour is traditionally used during Hindu fasting (vrat) periods to make rotis, puris, and other upwas (fasting) foods.
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